Healthy crab recipes

Discover Pinterest’s best ideas and inspiration for Healthy crab recipes. Get inspired and try out new things.
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two lettuce cups filled with chicken salad

A light and healthy crab salad for a luncheon or party. Mayonnaise is omitted in this recipe in exchange for oil and vinegar, and of course, a dash of Old Bay for a true east coast taste.

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low carb keto easy crab cake in 15 minutes is the best way to eat it

These easy low carb crab cakes are simply delicious with just a little bit of spice from a jalapeño pepper and squeeze lime but no bread crumbs. You can make this tasty keto dinner in just 15 minutes and the carb count for 1 cake 1.8g net carbs.

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baked crab cakes on a plate with lemons and parsley in the background text reads baked not fried healthy crab cakes

These are the best healthy broiled crab cakes! Serve this as a weeknight dinner or even as an appetizer or main course for your next dinner party. This recipe will wow crab lovers from anywhere! Pin for later!

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four stuffed avocados on a white plate with herbs and garnishes

CRAB SALAD STUFFED AVOCADOS | foodiecrush.com Lightened-up crab salad stuffed avocados topped with mint and chopped pistachios are an easy and healthy brunch, lunch, or light dinner idea. #recipes #crab #avocados #brunch #lunch

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thai fried rice in a bowl with cucumbers on the side

For something ultra-delicious in minutes, try this crab fried rice for a one-pan meal that is bursting with delicate seafood flavor! {Gluten-Free adaptable}To make the dish gluten-free, use tamari to replace the soy sauce.

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Recipes With Immitation Crab, How To Use Crab Meat In Recipes, Imitatation Crab Recipe Ideas Easy, Imitated Crab Salad Recipes Easy, Imation Crab Meat Recipe, Crab Recipes Healthy, Crab Recipes Easy, Crab Salad Recipe, Vegan Crab

Enjoy these seafood recipes and dinner ideas using imitation crab. If you are needing inspiration for weeknight meals, there are so many easy recipes in this list to make a healthy lunch or easy dinner.

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an advertisement for crab stuffed zucchini on a plate with other food items in the background

This recipe uses fresh zucchini as a base where the flesh has been scooped out, sauteed with onions and combined with crab meat and cheese. Next, it’s spooned back into the zucchini skins and baked until bubbly and golden brown.

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