Hawaiian food recipes

If you are wanting to enjoy more delicious Hawaiian meals you need to try these mouth-watering easy Hawaiian recipes. These flavourful Hawaiian dishes are super easy to make for an easy dinner any night of the week.

This Ono Hawaiian BBQ Macaroni Salad recipe captures the essence of Hawaiian cuisine with a delightful combination of creamy textures and tangy flavors. The macaroni is dressed in a rich and sweet dressing, complemented by the crunch of fresh vegetables. Whether served at a barbecue or as a side to your favorite Hawaiian dishes, this macaroni salad is sure to transport you to the tropical flavors of the islands.

Slow Cooker Hawaiian Chicken is smoky, sweet, and slow cooked to perfection. It's perfect for parties or game days, and especially delicious topped with our creamy Hawaiian Coleslaw!

Easy Hawaiian style malasadas are deep fried and rolled in sugar creating a light and fluffy donut. Perfect for Malasada day in Hawai'i or anytime of year.

This grilled huli huli chicken recipe is sweet, tangy, smokey, and full of flavor. Use any cut of chicken and it can also made in the oven.

Transport your taste buds to a tropical paradise with this savory island-style grilled chicken delight. Perfectly marinated in a blend of aromatic spices and zesty citrus, this dish captures the essence of island cuisine. Whether you're hosting a backyard barbecue or simply craving a flavorful escape, this grilled chicken recipe promises to deliver a mouthwatering experience. Serve it with a side of coconut rice or a fresh mango salad for a complete island-inspired meal that will have…

Hawaiian Shoyu Chicken is an easy dish you'd get at a Hawaiian BBQ restaurant on the islands that's spicy, sweet, salty and sticky! Try now!

Hawaiian Fried Rice is made with big chunks of ham and pineapple, veggies and an addicting sweet and sour sauce.

Sweet Hawaiian Crockpot Chicken Recipe #sweet #hawaiian #crockpot #chicken #recipe #crock #pots #weight #watchers #brown #sugar #recipes

My Hawaiian friend first showed me this recipe, and we've been eating it regularly since!