Good food discoveries potatoes au gratin

Rich and creamy, these potatoes au gratin are layered with Gruyère, Parmesan, garlic, and fresh thyme, making each bite irresistibly cheesy and flavorful!

This dish is a beautiful combination of potatoes au gratin and rösti. Like rosti, the potatoes are peeled and coarsely grated. Then, like potatoes au gratin, the potatoes are baked in a luxurious creamy and cheesy sauce. It's a fancy-ish side dish for any special meal.

Potato gratin, a classic comfort dish, undergoes a delightful twist with the addition of crispy Parmesan and Gruyere cheese. This indulgent yet simple recipe elevates the traditional gratin to new heights, tantalizing taste buds with its creamy layers and crispy top. Let's dive into creating this irresistible dish step by step.

“I had a nickname in junior high, and I’m loathe to say this: ‘potato lady.’ – Rashida Jones

There is no side dish better than a creamy bowl of potatoes au gratin. Translating to "potatoes topped with cheese," this dish is made from layers of tender yukon gold potatoes, topped with a creamy sauce and a three-cheese blend for a comforting flavor in every bite. These are The Ultimate Sheet Pan Potatoes Au Gratin, and are the easiest way to make this recipe, yet. By opting to make them in a sheet pan, rather than in a baking dish, the potatoes get perfectly crisp and come out of the…

Julia Child’s Potato Au Gratin is made with starchy potatoes with cream, garlic, butter, salt, pepper, gruyere cheese, and optional thyme, creating a luscious, cheesy dish baked to perfection for 1 hour and 30 minutes!

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the best side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will love!

This Creamy Au Gratin Potatoes recipe is a true comfort food classic, layering tender, thinly sliced potatoes and sweet onions in a rich, homemade Cheddar

Just made this Ham and Potato Au Gratin - creamy, cheesy, and so comforting! 🥔🧀 Never tried these before, but they were a huge success! Saw my hubby...

Magda Gonczaruk on Instagram: "Roasted Garlic Potatoes au Gratin is my all time favourite comfort food recipe! Delicious side dish perfect for family dinner 🤗 Recipe on my website (visit the link in my bio or comment RECIPE PLEASE below and I’ll send it your way) Follow @goodfooddiscoveries for more! 🫶 . . #potatoesaugratin #roastedgarlic #potatosidedish #sidedishrecipe #potatorecipes #goodfooddiscoveries"

189.4K likes, 428 comments. “One-Pan Parmesan Tuscan Chicken 🤤 Recipe on my website (link in bio)”

This creamy, cheesy side dish is inspired by the famous Ruth’s Chris Steak House version of Potatoes au Gratin. Layers of russet potatoes, sharp cheddar, and Parmesan cheese are baked in a rich, garlic-infused cream sauce for a perfect, indulgent comfort food. Ideal for serving alongside steaks, roasted meats, or as a show-stopping dish for special occasions.

Ruth's Chris Au Gratin Potatoes I've eaten at Ruth's Chris Steak House just once, about fifteen years ago, and it's still a meal I think about fondly. As if the amazing steak was not enough, we had two kinds of incredibly delicious potatoes on the side: lyonnaise potatoes and au gratin potatoes. The au gratin potatoes were simple potato perfection, cooked to a nice melt-in-your-mouth tenderness in a thick cream and then topped with fabulous melty cheddar cheese. Oh my goodness. When I…

Potatoes au Gratin is the epitome of comfort food, combining tender potato slices with a rich blend of cream, cheese, and subtle hints of garlic and onion.

This is such a delicious Scalloped Potatoes Recipe!

This is the ultimate Italian comfort food. Gnocchi are little potato dumplings that pair well in creamy sauces. Whether you’re using pre-made or homemade gnocch…

Scalloped potatoes are a rich, creamy dish perfect for elevating your holiday table or family dinners. The thinly sliced Yukon Gold potatoes are bathed in a

Classic Scalloped Potatoes Recipe - Natasha's Kitchen

Mashed Potatoes au Gratin combines the creamy, buttery, comfort of mashed potatoes with the golden cheesy crust of au gratin.

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