Eggs benedict casserole

Enjoy the taste of traditional eggs benedict with minimal effort in this Easy Eggs Benedict Casserole! Perfectly layered with ham, eggs, and creamy hollandaise sauce, it’s a delicious and crowd-pleasing breakfast casserole.

Eggs Benedict Casserole is the perfect holiday breakfast! It's brimming with salty Canadian bacon, rich eggs, hearty English muffins and it's finished off with a creamy, flavorful hollandaise sauce.

This overnight Eggs Benedict Casserole is a cheater version of the classic breakfast with an egg custard & easy blender Hollandaise sauce.

This Eggs Benedict Casserole will knock your socks off! With creamy hollandaise, and a savory English muffin casserole, enjoy this easy and flavorful dish topped with ham, or even crab or smoked salmon. Delicious, easy, and impressive.

This eggs benedict casserole is complete with those classic eggs benedict runny yolks, all smothered in a crazy easy microwave hollandaise sauce.

Makes 8 servings

Love Eggs Benedict but don't love all the time it takes to make a plate for everyone? Well then this easy baked Eggs Benedict casserole is for you!

English muffins, Canadian bacon, and Hollandaise sauce star in this tasty overnight Eggs Benedict Casserole that's perfect for the holidays!

Joanna Gaines recipe for Eggs Benedict Casserole from the Magnolia Table Cookbook Vol.1 is a perfect breakfast for a crowd.