Clam chowder bowl

On cool summer nights, there's something extra delicious about a warm bowl of savory Clam Chowder! Although it could be the bowl made of bread that really makes this dish special! Either way, this recipe is a must-have! Read here for more! Clam Chowder in Sourdough Bread Bowl Serves 4 David...

You'll love this thick, creamy New England-style clam chowder in a bread bowl! It's made with minced and whole clams, heavy cream, onions, celery, potatoes and fresh herbs. This recipe uses store-bought sourdough bread bowls and canned clams.

Cooking inspiration comes from many sources, right? Friends, coworkers, conversations overheard most anywhere, magazines, billboards, TV commercials, the person sitting next to you in church, rando…

Clam chowder is a north American classic, often served in edible sourdough "bowls" that soak up the delicious seafood flavour. Try our Fisherman’s Wharf Clam Chowder with Garlic Sourdough Toast for a modern twist. If clams are unavailable you can use mussels instead.

This is my take on this classic dish. Using MSC Certified Sustainable canned Clams and Clam juice, to make this easy clam chowder in under 30 minutes.

This easy homemade New England clam chowder is a classic creamy soup. It tastes the best made with smoky bacon, tender clams, and diced potatoes. This simple soup is comforting, and guaranteed to satisfy your cravings for a bowl of comfort food on a cold winter night.

Rick Stein's recipe for Clam Chowder, as seen on his BBC series, The Road to Mexico, is served in a crusty sourdough bowl, the traditional Californian way.

Crock Pot Crack Potato Soup Who’s ready for a bowl of comfort? This Crock Pot Crack Potato Soup is creamy, cheesy, and full of flavor! 🧀🥓🥔 Perfect for a...

Whip up authentic San Francisco clam chowder and crab cakes at home with recipes from Bistro Boudin's executive chef!

Clam Chowder (With Canned Clams) - Crafty Cookbook

There’s something undeniably comforting about a warm bowl of homemade clam chowder, especially when it’s served in a crusty, personal-sized sourdough bread bowl. This Razor Clam Chowder is the perfect balance of savory, hearty flavors—rich with the taste of crispy bacon, tender razor clams, and Yukon gold potatoes, all simmered in a creamy broth. It’s the kind of soup that wraps you in warmth and coziness, making it a go-to for chilly evenings or a satisfying weekend meal. And let’s not…

Authentic New England Clam Chowder - this easy recipe is made without bacon. Did you know that Boston clam chowder and New England clam chowder are the same thing? How to make New England clam chowder with fresh clams is truly making your recipe the way the seafood restaurants make it. #NewEnglandclamchowder #NewEnglandClamchowderrecipe #easyNewEnglandclamchowder #clamchowder #clamchowderrecipe #clamrecipes

Nothing says "comfort food," like a warm bowl of New England clam chowder. This thick and creamy clam chowder is loaded with clams, bacon, potatoes, and a handful of unexpected yet tasty seasonings.

Easy clam chowder made with canned clams!

New England Clam Chowder Recipe: Ingredients: 2 dozen clams, scrubbed 4 slices of bacon, diced 1 onion, chopped 2 celery stalks, chopped 3 cups potatoes, peeled and diced 2 cups heavy cream 1 cup milk 2 tablespoons all-purpose flour 2 tablespoons butter Salt and pepper to taste Fresh parsley, chopped Instructions: Steam clams in a pot with 1 cup of water until they open. Remove clams and chop coarsely. In a large pot, cook bacon until crispy. Remove bacon and set aside. In the same pot…

We are pretty lucky to live close to the ocean. By car it’s only one hour away. One of our favorite things to do is eat lunch at an oceanside restaurant and order a bowl of clam chowder. Sometimes you can get it in a bread bowl. The taste of the chowder can vary quite a bit from restaurant to restaurant. They also vary in terms of how much clams you get versus other ingredients like potatoes.

This delicious clam chowder is cream-based and calls for the traditional chowder😋😋 Ingredients bread round loaves of rye or sour dough. (i use small...