Choux filling ideas

Hong Kong Style Milk Tea and Coffee Cream Puffs (Choux au Craquelin) | Crispy cookie crust & tasty pastry filled w/ tea & coffee infused pastry cream. Every bite is a surprise, because you never know whether you’ll get milk tea or coffee. #creampuff #chouxaucraquelin #teaandcoffee #milktea #coffee #yuenyeung #hongkongstylecafe #choux #cookiecrust #pastrycream #hongkong #baking #dessert #dessertrecipe | The Missing Lokness

You can easily learn how to make this delicious French pastry cream recipe that is a perfect filling for desserts such as millefeuille, tarts, cakes and choux pastries. It takes almost 10 minutes to prepare this delicious vanilla cream.

These light and fluffy Lemon Cream Puffs are made with homemade pâte à choux and filled with sweet, velvety lemon cream. They're a delicious and elegant dessert, perfect for the holidays or special occasions.

Dulce de Leche Cream Puffs! Classic cream puffs filled with dulce de leche cream, dipped in a thick, shiny dark chocolate ganache, and drizzled with *more* dulce de leche. :)

First Ria gets two Michelin stars and now Balsan's Paris-Brest is named the No. 1 best dessert in America in 2010 by GQ. Alan Richman, the magazine's food writer, pegged his top 5 favorite desserts...

These delightfully light French Profiteroles are filled with a creamy vanilla Pastry Cream and covered in glossy chocolate sauce!

Trio Cookie Choux Cream puff is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch! The post How to make Trio Cookie Choux Cream puff appeared first on Cooking Tree.

Pate a Choux is a simple pastry dough used to make sweet desserts like cream puffs and eclairs as well as savory appetizers like cheese filled profiteroles. This step by step recipe is easy to master and will be sure to impress at your next dinner or holiday party! #pastry #creampuffrecipe #pastryrecipes #dessert #chouxpastry

Chocolate choux pastry is just as easy to make as classic choux pastry with this step by step guide. This recipe makes the BEST chocolate cream puffs ever, paired with a delicious chantilly cream filling!

Choux au Craquelin - Cream Puffs with Passionfruit Cream and Passionfruit Whipped Cream. Crispy, light cream puffs, topped with crunchy craquelin, are filled with a tart passionfruit cream, then topped with a smooth passionfruit whipped cream. The perfect dessert for if you are feeling a little fancy! #creampuffs #passionfruit

These Chocolate Cream Puffs combine a crisp choux ball filled with luxurious chocolate pastry cream and a chocolate ganache topping making them totally irresistible.

(Recipe) Blueberry Cardamom Choux Cylinders - These cylinder-shaped puffs are filled with a smooth blueberry cardamom mousseline (recipe below) and a bright blueberry confit. They were decorated with...

Find out how to make 13 types of pastry cream to pair with choux buns, eclairs, tarts, puff pastry and more!

These choux au craquelin with salted caramel cream filling are amazing simple and delicious! They are crackly and sweet on the outside, and sweet, creamy, and salty on the inside.

Oreo Cookie Choux (Cream puff) is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step