Chinese cake

Mung Bean Cake is a traditional Chinese dessert. The sweet and tight texture is a good choice for afternoon tea.

A Chinese Christmas cake recipe.Snow Skin Mooncakes have become very popular. Known as Bing Pi Yue Bing/冰皮 in Chinese, snow Skin Mooncake is believed to have originated in Hong Kong (although some argue that it’s from Singapore). It has become increasingly popular in Chinese bakeries, as well as in family kitchens thanks to its diverse appearance and simple cooking procedure. Chewy mochi is wrapped around sweet fillings, as opposed to traditional pastry. Try our recipe!

Chinese Egg Cake (鸡蛋糕) is a light, spongy, and mildly sweet cake traditionally made with just a few simple ing

Chinese Egg Cake is a light and fluffy sponge cake that’s easy to make with minimal ingredients. It’s perfect for anyone craving a soft, sweet treat that’s not too heavy, yet full of flavor.

Moon cake Mooncake table setting - Round shaped Chinese traditional pastry with tea cups on wooden background, Mid-Autumn Festival. Photo about festival, close, east - 154581948

With Chinese New Year (or the Lunar New Year) around the corner, most Chinese families are busy making their preparations to welcome the Year of the Horse, such as spring cleaning, buying new clothes, or last-minute shopping. We have sampled various pineapple tarts, cakes with fancy Chinese New Year designs and yusheng (raw fish salad) to know which ones are worth the calories. Here is a round-up of 12 festive […]

Code: BLOOM & GLOOM CNY cakes orders are open! Final call for orders will be 25th Jan 2017. Available size 20cm. Flavours: - Nutella - Belgian Choco - Choco Peanut Butter - Vanilla Vanilla - Chocolate #cny #cnycake #cake #cupcake #buttercream #customcake #cakejakarta #imlek #kueimlek #flowercake #customcakejakarta #anakjajan #blossom #flower

https://card9.com/ai/ambient-pastel-chinese-mooncakes

Mooncakes, how to make mooncakes with the foolproof method. Making this lovely desserts with video and step instructions.

My Asian family, like others, tends to have a sensitive sweet tooth when it comes to desserts. "Not too sweet" is always the rule a...

Chinese sponge cake is an egg-based cake that is very fluffy and light. This sweet dessert has a light-as-air texture and is slightly spongy.

Soft and airy sponge cake is decorated with light airy whipped cream and fruit is a classic and popular Chinese bakery-style cake often seen during birthday celebrations and suitable for other events or celebrations too.

This cake was done for a Chinese elderly who is from city of Shanghai, celebrating his 69th birthday. The peach bun also know as longevity bun, the colors of red and gold bring good luck to the person! We wanted to combine the traditional elements but

Embark, on an adventure with this recipe for Chinese Egg Cakes, which skillfully blends tradition and simplicity. Every bite of these cakes showcases a combination of textures. A lightly crisp golden exterior gives way to an incredibly fluffy and airy center achieved through the careful whipping of eggs and sugar. The subtle sweetness of castor sugar perfectly complements the texture transforming these cakes into more than a dessert; they become an unforgettable experience. Whether enjoyed…

Fa Gao, or Chinese prosperity cake, is a light and fluffy steamed sweet cake topped with jujubes. Make this celebratory cake for Chinese New Year to bring in good fortune! {Vegetarian}

chinese take out box cake

A light and airy chiffon cake topped with strawberries and semi-sweet fresh cream, just like the ones at the Asian bakeries. Moist and flavorful even even on it's own.

Chinatown in London is a great place to explore. Find out its history and traditions. Also, what to see there, what to buy and where to eat. Click for more.