Bon bon filling

Enjoy 3 flavors of bonbon: dark chocolate raspberry, white chocolate cinnamon butterscotch, and dark chocolate coconut with toasted almond!

Bonbons are confections with a thin chocolate shell and oozy filling that spills out when you take a bite (the sky is the limit when it comes to these fillings). These are three outstanding fillings that you can use for bonbons: Earl Grey, passion fruit caramel, and vanilla dark chocolate ganache. #chocolate Visit cupcakeproject.com for more sweet and savory baked goods!

Chocolate Covered Creme Brûlée Eggs | The Suburban Soapbox #easter #candy

Fruity and fresh are the perfect words to describe these bonbons. The inspiration of the filling derived from a breakfast classic, the granola yoghurt bowl. The black currant confit provides the fruity base, followed by a ruby and yoghurt ganache for the fresh balance and finally you have an oatmeal granola cookie at the bottom.Special material requirements • 2 Polycarbonate chocolate moulds (CW2295) • Scraper • Piping bags • Pure alcohol (at least 94%) • Cotton pads • Thermometer…

Dark chocolate molded truffles filled with homemade blueberry white chocolate ganache recipe from SouthernFatty.com.

Recipe: Cheesecake Bonbons with Speculoos Cookie Butter, Cream Cheese Ganache, and Citrus from Pastry Chef Meg Galus of BOKA Restaurant Group in Chicago, IL.

These raspberry cardamom chocolate bonbons are a perfect satisfaction with a creamy raspberry chocolate ganache and milk chocolate cardamom ganache centre and a crisp milk chocolate shell.

Private recipe collection of a passionate home cook. From sauce to risotto, from meat pie to cake.

Almond Brownie Bonbon - Amy Levin

#chocolate #castle101 #bonbon

Recipe for making a coconut bonbon filling for filled chocolates.

I love to make my bonbons and I want to share with you how you can create fun and yummy chocolate bonbons at home. Click the link for my YouTube video.

Indulge in the decadent delight of coffee Baileys chocolate bonbon recipe. Learn how to create these mouthwatering treats with a perfect balance of flavors.

These Maple Walnut Truffles are a See's Candy Copycat! Just like the original, but made at home!

Fruity and fresh are the perfect words to describe these bonbons. The inspiration of the filling derived from a breakfast classic, the granola yoghurt bowl. The black currant confit provides the fruity base, followed by a ruby and yoghurt ganache for the fresh balance and finally you have an oatmeal granola cookie at the bottom.Special material requirements • 2 Polycarbonate chocolate moulds (CW2295) • Scraper • Piping bags • Pure alcohol (at least 94%) • Cotton pads • Thermometer…

Video recipe on how to make molded chocolate bonbons with cherry ganache.😋