Baked mashed potatoes

Baked Mashed Potatoes are buttery, cheesy, and crispy on the outside. Topped with chives and served warm, this is one side dish that will totally change your hosting game. Creamy baked mashed potatoes are easy to make and loved by the whole family. Serve it as a side dish during the holidays or on busy weeknights.

Cheesy Mashed Potatoes are fluffy, creamy and loaded with 3 kinds of cheese. So versatile, you can serve right away or make ahead and freeze.

Twice Baked Mashed Potatoes are creamy and delicious with plenty of cheese, fresh rosemary, and they may be made entirely in advance!

These mashed potatoes are so simple to make!

Super-creamy mashed potatoes you can reheat.

Loaded Mashed Potato Casserole is the perfect side dish. These irresistibly creamy baked mashed potatoes are loaded with cheese and topped with crispy bacon.

How to make mashed potatoes that are perfectly creamy, buttery and fluffy. These homemade mashed potatoes will become your favorite!

Cheesy Mashed Potatoes will be the side dish hit of your dinner or holiday table. This recipe is creamy, rich, and perfect to make ahead!

These twice baked mashed potatoes have all the flavor of loaded potatoes, but are done in one pan and ready in half the time! The recipe combines buttery and creamy potatoes with bacon and cheddar cheese, and then everything gets baked until golden perfection. So, if you're looking for a tastier alternative to classic mashed potatoes look no further.

These are the creamiest, most decadent mashed potatoes. You'll think you are eating at a five star restaurant when you take a bite because they are amazing! Baking the mashed potatoes makes them so rich and flavorful.