Angel food cake with whipped cream and strawberries

This light and fluffy angel food cake is filled with delicious strawberry cream and frosted with homemade whipped cream. A light and refreshing cake recipe for summer.

Need an easy dessert that makes a big impression? Try this strawberries and cream angel food cake with toasted coconut, it's perfect for every occasion!

Strawberry Angel Food Cake | A light cake layered with whipped cream and fresh strawberries. It’s the perfect springtime or summer dessert! | #strawberries #strawberriesandcream #angelfoodcake #cakerecipes | See this and other delicious recipes at TheSeasideBaker.com

One of the best spring and summer desserts--blend fresh berries with strawberry glaze, cream cheese, whipped cream and soft angel food cake. I've never taken this anywhere that it wasn't devoured.

This Strawberry Angel Food Cake Dessert is super easy to make and serve. With fresh fruit on top of a pound cake, it's a great summer treat that tastes delicious and doesn't take much effort.

My mother used to make this cake often for birthdays or for our Sunday dessert. It was my brother Greg’s, always requested birthday cake for his July 30th birthday. It never misses an ooooh or ahhhh when brought to the table. The towering presentation, light and refreshing coolness, was always a hit, particularly in late July in steamy St. Louis. This cake really isn’t hard, and it is so pretty, so light and so delicious!!

Strawberry angel food cake recipe is an easy dessert. This no bake recipe is light and delicious! Sweet angel food cake is filled with a rich strawberry and whipped cream mixture.

Fluffy Angel Food Cake Delight with Fresh Berries - Fluffy Angel Food Cake with Fresh Berries is a luscious, 3 layer angel food cake stuffed with luscious fluffy, whipped cheesecake pudding filling and juicy, fresh berries adorned throughout. Then it's topped with whipped cream and more berries and it's 'Awww'-Freaking-Mazing!

This cake is a perfect dessert for a birthday or any kind celebration because it's light and not heavy, it's easy to make, and is absolutely delicious. If a cake recipe has been passed down for multiple generations, you know it's that good.