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Las Tortitas de Carne de Guatemala, se hacen a base de carne molida, condimentadas con tomate, cebolla y hierbabuena que le da el toque especial, servidas con una salsa de tomate. Par...

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Laurel y su cocina: Tortitas de carne molida

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Pastel de Carne

Si se hace con carne molida, puede ser de pavo, de res, de cerdo o de cordero…

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INGREDIENTS+200g+raw+prawn+meat+100g+raw+prawns+20g+shallot,+diced+1+tbsp+gluten+free+plain+flour+2+eggs+–+separated+½+bunch+coriander,+chopped+1+tsp+salt+¼+tsp+ground+white+pepper+1+cob+fresh+corn+kernels+ +DIRECTIONS+Whisk+the+egg+whites+using+the+stick+mixer.+Place+the+200g+prawn+meat,+leek,+flour,+yolks,+coriander,+salt+and+pepper+into+a+b...

Hamburguesas vegetarianas de papa y brócoli | Recetas Saladas | cookcina

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Slow-roasted lamb (mechoui)

Slow-roasted lamb (mechoui) | At The Ruined Garden of Riad Idrissy, this dish is wrapped in banana leaves and cooked over charcoal, although an oven or barbecue also works. Don’t be put off by the time it takes to prepare – this dish is great for dinner parties and, once you bring it to the table, the unwrapping is simple and always gets guests excited. The meat is so tender that you can serve it with a spoon and fork, and there’s a complex mix of sweet, salty and spicy flavours. If you…

Mung bean pancakes (nok-doo jeom or nokdu jeon)

Mung bean pancakes (nok-doo jeom or nokdu jeon) | This recipe from Luke Nguyen is a Korean New Year family favourite. The delicious pan-fried savoury pancakes are made from ground mung beans and topped with chopped vegetables and meat. Serve them as part of a shared meal.

Tortitas de Carne Molida en Salsa de Chipotle por Analu Dgc | Intercambio De Recetas

Slow-roasted lamb (mechoui)

Slow-roasted lamb (mechoui) | At The Ruined Garden of Riad Idrissy, this dish is wrapped in banana leaves and cooked over charcoal, although an oven or barbecue also works. Don’t be put off by the time it takes to prepare – this dish is great for dinner parties and, once you bring it to the table, the unwrapping is simple and always gets guests excited. The meat is so tender that you can serve it with a spoon and fork, and there’s a complex mix of sweet, salty and spicy flavours. If you…

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