Pinto bean soup (sopa de frijol) | Beans are one of the staples of Mexican cuisine and they come in dozens of varieties. The simple recipe of cooking them gently with onion and an aromatic herb is perhaps the most common method of preparation for any and all beans in Mexico.
Works for #THM S Meal ... The BEST Texas chili recipe! Not too spicy (but spicy enough!), no tomatoes. Perfect for the crock pot... cold weather comfort food at its finest! #trimhealthymama Trim Healthy Mama