Cashew Rangoon Makes fifteen (5-7 servings)   Ingredients  15 wonton skins/wrappers 1/2 cup raw cashews 1 tablespoon tahini the juice from 1 lime 3/4 teaspoon salt 1 pinch black pepper 1/2 teaspoon soy sauce 1 tablespoon sriracha sauce or chili pepper paste 1/4 - 1/2 cup water 3 scallions, thinly sliced 1 sweet red pepper, minced (sub

Cashew Rangoon Recipe

Cashew Rangoon Makes fifteen (5-7 servings) Ingredients 15 wonton skins/wrappers 1/2 cup raw cashews 1 tablespoon tahini the juice from 1 lime 3/4 teaspoon salt 1 pinch black pepper 1/2 teaspoon soy sauce 1 tablespoon sriracha sauce or chili pepper paste 1/4 - 1/2 cup water 3 scallions, thinly sliced 1 sweet red pepper, minced (sub

Chocolate Caramel and Pecan Turtle Clusters

Agrupación de tortugas: Chocolate, caramelo y nueces pecanas - Chocolate, Caramel and Pecan: Turtle Clusters

Bacon-Cheese Appetizer Coins recipe from kraft.  1 frozen puff pastry sheet, chive and onion cream cheese spread, bacon bits, sharp cheddar. bake 15 mins.

Bacon-Cheese Appetizer Coins recipe from kraft. 1 frozen puff pastry sheet, chive and onion cream cheese spread, bacon bits, sharp cheddar. bake 15 mins.

Mini Corn Dog Muffins recipe - try for Leighto, would also make a tasty little appetizer for kid party

Con tan solo ver su imagen te enamorarás de estos muffins tamaño miniatura de elote (maíz) con salchicha.

Delicious Jalapeño Popper dip in a two bite cup!  These are super easy and fast to make and just taste amazing.

Jalapeño Popper Wonton Cups

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