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de Dine and Dish

August 2011 Strut Your Stuff {Recipe: Bacon and Parmesan Pasta

de Food & Wine

Baked Rigatoni with Milk-Braised Pork, Ricotta and Lemon

Baked Rigatoni with Milk-Braised Pork, Ricotta and Lemon - Key to it is the tender milk-braised pork and its cooking liquid, which is pureed to form the sauce for the rigatoni.

Llevaba tiempo queriendo preparar pasta al horno. Una vez tuve la suerte de disfrutar de una pasta con setas al horno que preparó una compañera de trabajo italiana, que nos dejó maravillada a mí y …

BAKE & SAVE BEEF AND CHEESE RIGATONI Yields 2 9×13 in (23×33 cm) casseroles 2 pounds ground beef Salt & pepper 3 tablespoons salted butter ⅓ cup flour 3 cups milk 1 cup unsalted butter (2 sticks), melted 2 pounds rigatoni, cooked 4 eggs, beaten 24 ounces marinara sauce 3 cups shredded mozzarella cheese ½ cup shredded parmesan cheese PREPARATION 1. Preheat oven to 375°F/190˚C. 2. In a skillet, cook and crumble the ground beef with garlic powder, onion, powder, salt, & pepper. Remove from pan…

de Pinch of Yum

Healthy Pesto Baked Rigatoni

This Healthy Baked Pesto Rigatoni is tossed with heirloom tomatoes and a saucy spinach pesto that will knock your socks off! 340 calories. |

DIY Delicious Rigatoni Pasta Pie
de livelovepasta

Rigatoni Pasta Pie

de Carrie’s Experimental Kitchen

Jack Daniels Tennessee Honey London Broil

Jack Daniels Tennessee Honey Marinated London Broil - Carrie’s Experimental Kitchen