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Korean Beef Using Ground Beef

Korean Beef Using Ground Beef. Photo by KrazeeGirl

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Korean Beef Bowl

korean beef: 1 pound lean ground beef 1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup) 1/4 cup soy sauce (I use low-sodium) 1 Tablespoon sesame oil 3 cloves garlic, minced 1/2 teaspoon fresh ginger, minced (see note) 1/2 - 1 teaspoon crushed red peppers (to desired spiciness) salt and pepper 1 bunch green onions, diced (don't skip this!)

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Asian-Style Garlic Beef

Recipe for Asian-Style Garlic Beef – If you want an easy Asian dish that packs a punch…look no further.

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Korean Sizzling Beef

Recipe for Korean Sizzling Beef - This succulent recipe is based on bulgogi, a classic Korean dish.

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Korean Sizzling Beef

Korean Sizzling Beef Recipe - Marcia Kiesel | Food & Wine

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Basic Bulgogi

Basic bulgogi (Korean Beef) recipe: You will be using this marinade on EVERYTHING.

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Korean Short Ribs

Korean Barbecue Beef Short Ribs are so easy to grill or broil, and they're…

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Slow Cooker Korean Beef Lettuce Wraps with a Sesame-Cucumber Salad

Slow Cooker Korean Beef Lettuce Wraps with a Sesame Cucumber Salad @sweetpeasaffron

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This recipe for Korean BBQ Tacos is marinated and seared beef layered with cabbage slaw and marinated cucumbers, all tucked into warm flour tortillas. A unique take on taco night that's a real crowd pleaser! #BrightBites #ad

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Slow Cooker Korean Beef

Slow Cooker Korean Beef - Amazingly tender, flavorful Korean beef easily made in the crockpot with just 10 min prep.

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