Bacon Wrapped Meatloaf | The Pioneer Woman *Jason searched this out and made dinner tonight:) It was super yummy! Everyone loved it, and had seconds:) We omitted the milk, and bread in the actual meatloaf, and it was still so moist. We also left out the Tabasco in the sauce for the kiddos.
I've been making meatloaf for years and no one has ever complained. But one day I decided to make Pioneer Woman's Meatloaf and -- oh my -- it received rave reviews. She wraps the meatloaf in bacon and serves it with a tangy sauce that was utterly delicious. We only eat turkey bacon, and this worked just fine. I have also made this recipe using ground turkey and it is equally as yummy.