Mini Monkey Bread recipe -- in a heart shape for Valentine's Day! A fun dessert for the holiday or maybe even a special breakfast? Easy-to-make with refrigerated biscuits (the kind that come in a tube), cinnamon, sugar, and butter.
This classic monkey bread recipe is one of Betty’s most popular brunches, and it’s easy to see why. Each caramel-drenched piece is covered in crunchy pecans and cinnamon. Make sure to use real butter for this recipe!