Shuck corn in microwave.... I don't know that I will ever boil corn again. This is great! I microwave mine for about 3 minutes per ear.
There’s nothing better than some good old-fashioned corn with a little butter and salt. The only challenge is the time and mess that comes with shucking corn. Here's a better way.
The Easiest-Ever Way To Shuck Corn Video #cooking, #kitchen, #food, #pinsland, #howto, https://apps.facebook.com/yangutu
How To Shuck Corn Quickly & Cleanly | Kitchn
LImpiando las mazorcas, se ponen 8 minutos en el horno de microondas, se les corta la parte de abajo y se sacuden, la mazorca saldrá por debajo, como si se tratara de un dulce. Eso sí, sale limpiecita y sin los pelitos rubios.
Smart Tip: The Fastest, Easiest Way to Shuck Corn Is With Your Microwave — America's Test Kitchen
"I've shucked a lot of corn."............ That was the comment that was on this pin. Perfectly reasonable. The reason I pinned this comment to THIS board? Freakin' Steppenwolf and a mental aberration that picked up on "I've..a..lot..of" and just filled in the blanks wrong.
How To Shuck Corn Without Making A Scary, Hairy Messy Disaster + RECIPES
How to never shuck corn again: Get out your corn on the cob and place it in your microwave. Cook the corn on full power for 5 minutes. Remove the corn from the microwave using oven mitts and cut about 1 inch off the bottom. Hold the corn up from the opposite and it will easily slide out completely clean.