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de All Day I Dream About Food

Chocolate Peppermint Crunch Cake (Low Carb and Gluten-Free)

Chocolate Peppermint Crunch Cake (Low Carb and Gluten-Free) | All Day I Dream About Food


Slow Cooker London Broil

Slow Cooker London Broil from This is such an easy recipe.

Mmmm...Before and After's of my london broil and roasted carrots. Dipped thst hunk of meat in a mixture I whisked together of worcestershire sauce, old fashioned steak sauce, and a little bit of bbq sauce. Dipped the London broil in the mixture, then rubbed with an (adobo, paprika, oregano, garlic and onion powder seasoning), re-dipped in the mixture, then seasoned again. Layed in a medium pan of beef broth, and also poured the rest of the mixture into the pan and on top of the beef. Cut…


Melt-In-Your-Mouth Barbecued Ribs

Melt-In-Your-Mouth Barbecued Ribs Recipe : Robin Miller : Food Network The ribs were cooked well but Mark thought the sauce was too similar to spaghetti sauce.

de Kalyn's Kitchen®

Low-Carb Southwestern Pot Roast in the Slow Cooker

Kalyn's Kitchen: Crock Pot Recipe for Southwestern Pot Roast - South Beach Diet

de Epicurious

Jasmine Rice with Garlic, Ginger, and Cilantro

Jasmine Rice with Garlic, Ginger, and Cilantro Recipe | Epicurious.comI can't wait to fall in love with this rice!!


Almond Crusted Bake Fried Asparagus

Esparragos con almendras

London broils with asparagus...Dipped in worcestershire sauce, then seasoned with an adobo, chili powder, garlic and onion powder, parsley flakes, oregano, and paprika dry rub, and layed in a pan of beef broth..Cut slits into the meat, diced up onions and put them into the slits, and on top of the meat. Then topped with cut up asparagus, and dolloped with butter. Also poured a little more worcestershire sauce on top.

My husband grew up in southern California, and he says this shredded Mexican beef is the best he's ever had. Use it in burritos, tacos, salads and more.


1/4 cup each: Mexican beer, orange juice, lime juice and tomato paste 1 tbsp. each: minced garlic and minced chipotle peppers in adobo sauce (make sure to include some of the adobo sauce) 2 tsp. sugar 1 tsp. salt 1½ lbs. Raley's Black Angus steak, such as sirloin, London broil or New York