Grilled Romaine.... OMG! No kidding....you haven't lived till you've tried this! You can top it with whatever you like - feta, blue cheese, parmesan along with your favorite vinegar. Serve with steak, fish, chicken or whatever. Ya gotta try it! Do it NOW!
An EASY 15-minute grilled chicken dish you’ll want to make all summer long! Fresh heads of romaine lettuce are split down the middle, grilled until slightly charred and smoky, along with fresh corn and skinless chicken thighs, then topped with tomatoes, onions, avocado and a simple salsa vinaigrette.