Without a doubt, this is the very best Tiramisù I’ve ever eaten. Bar none. It had been some years since I’d made Tiramisù, using an old recipe that I’d put together myself from about 3 different versions. Then I was watching America’s Test Kitchen last week and they made a rather simplified Tiramisù, and I was [...] --- http://tipsalud.com -----
America test kitchen scones. I make in food processor (including the cream step) and then add to the KitchenAid with a dough hook and add the chocolate chips. Turn out on counter and follow the rest of instructions.