Chile de Molcajete (Salsa de Tomatillo y Chile de Arbol)

Chile de Molcajete (Salsa de Tomatillo y Chile de Arbol)

Salsa de aguacate cremosa

Salsa de Aguacate Cremosita

Salsa de aguacate cremosa

Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works! Video included. On SimplyRecipes.com

Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works! Video included. On SimplyRecipes.com

Corn de- silking

Corn de- silking

Perfect Grilled Sweet Corn |   Preheat the grill to 500 F. Trim the silk off the tops of each ear. Do not shuck the ears. Place the ears on the grill and turn the flames down so they do not touch the ears. Grill for 30 minutes, turning every 10. Remove from the grill and let cool for at least 10 minutes. Be careful, the ears are very hot! Carefully peel back the husk. Spread it with butter and salt.

Perfect Grilled Sweet Corn

Perfect Grilled Sweet Corn | Preheat the grill to 500 F. Trim the silk off the tops of each ear. Do not shuck the ears. Place the ears on the grill and turn the flames down so they do not touch the ears. Grill for 30 minutes, turning every 10. Remove from the grill and let cool for at least 10 minutes. Be careful, the ears are very hot! Carefully peel back the husk. Spread it with butter and salt.

Fresh Corn & Tomato Fettuccine

Fresh Corn & Tomato Fettuccine

Guiso cremoso de maíz y pollo

Corn and Chicken Chowder

Guiso cremoso de maíz y pollo

Cómo cocinar choclos (maíz) y quitar las hojas de forma limpia y fácil usando microondas.

Cómo cocinar choclos (maíz) y quitar las hojas de forma limpia y fácil usando microondas.

Sweet Corn on the Cob—Cooked in Milk    Ingredients    8 ears of sweet corn, husks and silk removed  Water, to cover corn  1 1/2 cup(s) whole milk or half and half  2 Tbsp. sugar or honey  1 tsp. salt  Put 3 to 4 cups of water, milk, sugar and salt in large pot. Put pot over high heat and bring to a boil.  Add sweet corn to rolling boil and cook 3 to 4 minutes. Use tongs to remove corn from the pot and immediately brush with butter. Serve.

Sweet Corn on the Cob—Cooked in Milk Ingredients 8 ears of sweet corn, husks and silk removed Water, to cover corn 1 1/2 cup(s) whole milk or half and half 2 Tbsp. sugar or honey 1 tsp. salt Put 3 to 4 cups of water, milk, sugar and salt in large pot. Put pot over high heat and bring to a boil. Add sweet corn to rolling boil and cook 3 to 4 minutes. Use tongs to remove corn from the pot and immediately brush with butter. Serve.

Ingredients:   6 ears of corn, husk and silk removed   2 tablespoons melted butter   2 tablespoons freshly squeezed lime juice   1/2 ...

Ingredients: 6 ears of corn, husk and silk removed 2 tablespoons melted butter 2 tablespoons freshly squeezed lime juice 1/2 ...

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