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Sausage and Peppers is a classic Italian-American comfort food dish; I’ve added my own spin on it by cooking it in the slow cooker! In this post you’ll also find make ahead and freezer meal directions!
Made this recipe 1/20/2016 It's REALLY GOOD. I did change it some... I added celery and one can of stewed tomatoes left out the oregano. It was tasty. Be sure to have some crusty bread to go with it. I froze a portion of this and when I thawed it out and had it the next week it was just as good if not better. YUM KEEPER