A hidden layer of sweetened cream cheese, give this red velvet Bundt a little something extra. If you can't find our red velvet cake mix, substitute a box of our SuperMoist™ German chocolate cake mix along with a 1-oz bottle red food coloring. Bake the cake as directed above, and mix the food color in with the eggs and sour cream.
Gooey Upside Down German Chocolate Cake is an easy delicious twist on the traditional German Chocolate Cake. This dessert is gooey, moist, and super simple to throw together thanks to a cake mix. Where it lacks in good looks, it more than makes it up in the yummy department! find the recipe at TidyMom.net