Tender beef slow-cooked with chipotle peppers in adobo, seasonings and garlic. Like Chipotle's Beef Barbacoa - but better! Serve this with burritos, tacos, salads and rice bowls. This makes a lot, so you can freeze some for a quick meal later!
Pebre—The Chilean condiment everyone should know about.
Pebre—The Chilean condiment everyone should know about. 2 tomates pelados 1 mediana cebolla 4 cucharadas de cilantro picado 1 aji verde, picado fino 1/2 cucharadita de sal 2 cucharadas de jugo de limon 1 cucharada de aceite oliva Picar todo fino y agregar aliños, dejar reposar 30 minutos y servir con pan tostado, amasado y como acompañamiento. Muy rico
AMAZING and tender beef barbacoa that is better than any restaurant I have had! The flavor is amazing and it slow cooks to perfection! Reason #346 why I love my slow cooker. It slow cooks beef to perfect tender and juicy melt in your mouth perfection. Is there anything better than meat that is slow …