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Autores Ecuatorianos

Tortas de la patata ecuatorianos con salsa de maní: 2000s + Recetas Menús:

Los envoltorios, cajas o empaques de productos importados pueden o no ser elaborados con fotos o imágenes producidas o realizadas por autores ecuatorianos. #Ley #Comunicación #Ecuador

de MyRecipes

Fresh Summer Appetizers

Fresh Summer Appetizers | Potato and Carrot Pancakes with Curry Sauce |

de NYT Cooking

No-Fuss Jerk Chicken

Jerk chicken — spicy and grilled — is a dish for which Jamaica is justly famous, though it is made across the Caribbean basin and has been for more than 400 years The pungent marinade includes lots of allspice (called pimento in the islands), black pepper and clove, but gets an even bigger kick from ultra-spicy yellow Scotch bonnet peppers, similar in shape and intensity to habanero chiles You can certainly grill it in the island manner

de Pickled Plum

House Foods Honey Sriracha Tofu

House Foods Honey Sriracha Tofu - Pickled Plum

de Food & Wine

Crispy Buffalo Potatoes

This supereasy riff on Buffalo chicken wings consists of oven fries tossed in a delicious two-ingredient sauce.

de Food & Wine


Picadillo Recipe on Food & Wine. Our version of this Cuban classic mixes ground beef with a highly seasoned tomato sauce, fried potatoes, raisins, and green olives. Picadillo, which should be only slightly saucy, often fills empanadas or soft tacos. We like it with corn bread.