Bizcocho de queso y limón / •185 gr. de mantequilla reblandecida •185 gr. de queso crema, tipo Philadelphia •La ralladura de un limón •330 gr. de azúcar •3 huevos L •150 gr. de harina autoleudante (bizcochona) •100 gr. de harina normal
Lace and Hydrangeas Wedding Cake A very pretty 5 tier cake for the lovely Sophia and Raffaele. The cake was designed to match the wedding invitations, dress and flowers. It is sitting on a hessian covered separator and decorated with pieces of sugar lace, with a wrap of scalloped lace draping around the base and embellished with piped icing "pearls" Finished with arrangements of baby pink sugar hydrangeas, a satin ribbon and pretty brooch.