[Receta] Fabada asturiana

[Receta] Fabada asturiana

Lomo adobado

Lomo adobado

O GARFELO: POTE ASTURIANO de BERZAS

O GARFELO: POTE ASTURIANO de BERZAS

"Galletas de morcilla rellenas de rulo de cabra.

Hoy Cocinas Tú: Oreo de morcilla

"Galletas de morcilla rellenas de rulo de cabra.

pizza de cecina con mozzarella de pimenton

Pizza de cecina con mozzarella de pimenton - Pizza de bresaola

pizza de cecina con mozzarella de pimenton

Andreíta come de todo: Cocido leonés: Botillo con repollo, garbanzos y patatas.

Andreíta come de todo: Cocido leonés: Botillo con repollo, garbanzos y patatas.

Ready to go beyond the classic cheese plate at you next party? Here are 5 Tips For A Fabulous Charcuterie Board!

Ready to go beyond the classic cheese plate at you next party? Here are 5 Tips For A Fabulous Charcuterie Board!

Iberica beef Cecina de Leon | http://www.london-unattached.com/2014/07/iberica-farringdon-review-recipes/

Iberica Farringdon, Review and Recipes

Iberica beef Cecina de Leon | http://www.london-unattached.com/2014/07/iberica-farringdon-review-recipes/

Chorizos a la sidra. Spanish sausages "chorizos" slowly cooked in cider. Dish from Asturias and Cantabria, very popular all over Spain.

Chorizos a la sidra. Spanish sausages "chorizos" slowly cooked in cider. Dish from Asturias and Cantabria, very popular all over Spain.

gin and tonic » One of my favorite drinks as long as there are lots of limes!! :)

how to make the best gin and tonic

gin and tonic » One of my favorite drinks as long as there are lots of limes!! :)

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