Put on your apron on, grasps the knives and kitchen tools you need and turn yourself in Spanish cuisine expert! Paella Workshop: you will cook Paella with chicken and seafood and prepare sangria. Tapas Workshop: Salmonejo chupito with ham, Patatas Bravas, crystallized Iberian pork meatballs with saffron sauce, marinara mussels. And then? You will enjoy a meal with your “masterpieces”, accompained with a glass of wine or sangria!
3 Pines1 Seguidores